Happy Little Pantry 

Travelling to Japan was one of the most rewarding culinary experiences I have had. Upon arriving at Narita Airport, my stomach was...

As we are still living in the strange times of Covid-induced isolation, I find I'm using more protein packed in a tin. This is a recipe...

Lately I have been watching a lot of news items about the situation in Hong Kong. It was such a wonderful vibrant city when I was growing...

Years ago, when I was still in high school in Hong Kong, my friends and I often visited noodle houses, especially during the winter...

Serves 4 Ingredients for chicken: 8 Chicken marylands (trim of excess fat and skin, reserve for rice) 2 Tablespoons of kosher salt 4...